Portuguese Custard Tarts- Pasteis de Nata

We are making milk moments with American Dairy in this class with these gorgeous little golden tarts. Known as the most coveted of bites in Portugal, this deceptively simple, rich, and caramelly recipe is a must-make. If you’re looking for a last-minute holiday dessert to wow guests this holiday, this is it! Join us as […]

Chocolate Pots de Creme with Peppermint Whipped Cream

A minty spin on a classic French treat. Whole milk is the star of this dessert and combines with egg yolks to create a velvety pudding. The puddings bakes in the oven in a water bath that helps prevent them from overcooking. We utilize the cream in 2 spots, in the pot de creme itself […]

Mini Candy Corn Cheesecakes

Gather your littles and celebrate Halloween with us as we make individual sized cheesecakes that resemble the most talked about Halloween candy there is, candy corn! Keep this recipe on hand throughout the year, changing the colors or just leaving the cheesecake just as is!